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Welcome to my Blog 'In The Kitchen With Don'! Thank you for your visit and come back soon!

Tuesday, March 2, 2010

Refrigerator Rolls

This is a roll mix you can keep in the fridge to have for last minute baking.   These rolls are very light and a bit sweet.   Very tasty too!

1 cup mashed potatoes
1 cup sugar
1 cup hot potato water
1 1/2 cup room temperature water
1 pkg. yeast

Mix all the above together well and let stand covered for about five hours.   Store in the fridge up to a week.

To use:

Beat one egg in a measuring cup and then add enough of the potato/yeast mixture to make one cup.    Pour into a bowl and add 1 tsp. salt, 1/2 cup melted butter and two cups of flour.   Mix well and then shape into about 8 balls.    You may need to add a bit more flour if the dough is a bit soft.    Place in a buttered pan and allow to rise about an hour or until double.   Bake at 375 degrees until lightly browned.   Enjoy!